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- Exceptionally tender and well-marbled style of pork.
- Authentic Ibérico certified product according to Ibérico Quality Norm.
- Pork raised in a small open-air farm and fed with natural cereal and legumes-based hay, following strict standards of humane animal husbandry.
- These condition create the best, stress-free environment to ensure animal welfare, without requiring the use of antibiotics or hormones.
- Production is based in Guijuelo, one of the most famous Ibérico pork regions in Spain with the highest quality standards.
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